Unique products. Our products are rich in flavors and textures what makes them unforgettably good and unique.
Our company has a long history of production, and our employees have an extended knowledge of the business which is important to produce such special products. We rely in innovation, responsibility and for us, the costumers’opinions are very important to improve our products every day.
SIAL Paris 2016
From 16 to 20th October, the Paris-Nord Villepinte Exhibition Centre will held the 2016 edition of Sial Paris, the most important event in the food industry performed worldwide. More than 150.000 visitors, and nearly 7.000 exhibitors from over 100 countries present only the best products done in the food industry around the world. Our company, incorporated in the national representation, Hall 2, Sector 009 of the Portugal Foods’ Stand, will have the opportunity to meet new allies, potential business partners, companies from other latitudes, to whom we would like to help discover the excellent flavours of the Portuguese traditional charcuterie.
Come and visit us at SISAB 2015
In the 2nd, 3rd and 4th March of 2015, happens the 20th edition of SISAB. An important happening for the strategies in the international expansion of our company, we will be in SISAB for the first time with a place to meet partners and work with customers and visitors who will have the opportunity to know our company. We are hoping to meet new costumers and talk about our services and products with our visitors, presenting them with our best conditions.
Our new product catalogs
The release of the new catalog with our variety of products is a very special moment for our company. This catalog shows a real prospect of our services with all of the information about each item. This catalog has everything our customers need to know about our products and our company.
Our catalogs are available here:
Now you can meet us on Facebook
Carnes da Gandâra in the social networks
Our facebook page is a dynamical place to meet our friends. It’s a place where we can share our news, our services and new products. We would like to have more followers and friends in our page. We want your feedback. We challenge you, bring your friends too and follow us on Facebook!
Unique and Characteristic
This is considered the signature chorizo from Carnes da Gândara, made with carefully selected beef meat, wine, garlic, salt, pepper and spices. This chorizo has different phases of production. The first one is the seasoning of all these flavors and the second one is the maturation of those processes. This combination gives the chorizo the best aromas and textures that you will ever taste.
Designação do Projeto: Aquisição de competências internacionais
Código do Projeto: CENTRO-02-0752-FEDER-012208
Número do Projeto: 12208 - 19/SI/2015
Objetivo Principal: OT 3 - Reforçar a competitividade das PME
Região de Intervenção: Centro
Entidade Beneficiária: Indústria de Carnes da Gândara LDA
Data de aprovação: 26-01-2016
Data de início: 01-01-2016
Data prevista de conclusão: 31-12-2018
Custo total elegível: 115.550,00 €
Apoio financeiro da união europeia: FEDER no montante 51.997,50€
Síntese do Projecto:
Este projeto tem como objetivo efetuar um investimento em prospeção e estratégia de marketing, que permita à empresa explorar novos mercados internacionais, de forma a escoar os produtos pela maior capacidade de produção prevista.
A empresa tem como objetivos estratégicos:
- Explorar novos mercados como Bélgica, Itália e França;
- Estudar os mercados do Reino Unido, Moçambique e Canadá.
- Participação em Feiras Internacionais
- Aposta no marketing digital, através da modernização do site;
- Elaboração de Plano de Marketing Internacional, delineando a estratégia e política de marketing nos mercados externos;
- Viagens de prospeção aos mercados alvo;
- Contratação de técnico qualificado na área de marketing